Make your childhood dreams come true by joining CEO and Founder Kristen Tomlan in creating your own safe-to-eat cookie dough in the comfort of your own kitchen! Each participant will learn the secrets and steps to creating one of our most popular seasonal flavors, Cookies & Cream!
All classes are in Eastern Time zone. The duration of this class is 1.5 hours. Each ticket admits 1 device.
The week prior to class, each baker will receive a package with ingredients, recipe sheet, and information regarding any additional ingredients / required equipment.
Each standard ticket comes with one (1) ingredient kit. You have the option to add on additional kits. Stand mixer or hand mixer is required for all classes
Children under the age of 13 must be accompanied by an adult
Shipping to the United States only. We do not ship to P.O. Boxes.
If you live outside the U.S. and are interested in a class, please email firstname.lastname@example.org.
View our class policies here!